kufunsa tsopano

Makina atsopano a khofi opindika ndi mitundu yambiri ya kununkhira

Espresso, Cappuccino, Mackicato, Chilatte ndi loyera ndi mitundu yotchuka ya khofi kuchokera ku makina ogulitsa.Zakumwa izi zimakhala ndiabwino kulawa ndiKotsitsimutsanso. Akulimbikitsa ndi olimbikitsa. Chifukwa chake, ndibwino kuyambitsa tsiku logwira ntchito ndi chikho chakhofi watsopano kuchokera ku kilogalamu ya khofi makina.

         Koma pali kusiyana kotani pakati pa chakumwa cha khofi ndi zomwe zimakonzedwa m'makina ogulitsa? Ndi chakumwa choterechi, mumakhala ndi nthawi yochepa kuyembekezera mzere ndikusunga ndalama. Nthawi yomweyo, mumakonda kukoma kodabwitsa komwe kulibe komwe sikutanthauza khofi wokonzedwa ndi Baritas wabwino kwambiri.

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Zida zopangira vetid zimasiyana wina ndi mnzake malinga ndi magwiridwe antchito. Komait sizikhudza kuchuluka kwa khofi kuchokera pamakina.

COFF FOFFe. Nyemba za premium kuchokera lE e Makina a khofi ndipansi mu ufa wabwino. Ichi ndi chitsimikizo cha kukoma kumene.

Mitundu yonse ya khofi imapangidwa pamaziko a espresso. Imakonzedwa pogwiritsa ntchito ukadaulo wapadera. Choyamba, kutchera98(+/- 2) Madzi amadutsa 7 g (+/- 0,5 g) nyemba za khofi, monga kudzera mu fyuluta. Nthawi yomweyo, ndikofunikira kuti madziwo aperekedwa mokakamiza 9 (+/- 1) bar 25-31 s. Kuti mupeze cappuccino, latte kapena kumento, zosakaniza zina zimawonjezeredwa kwa espresso.

To Chowonjezera chitonthozo cha makasitomala, khofikudodometsaMakina sakhala ndi makapu ndi makapu ndi olimbikitsa matabwa. Makina ogulitsa amakupatsani mwayi wotenga shuga wowonjezera mu timitengo, manyuchi ndi kapu.

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Khofi ndi mkaka

Kufewetsa khofikakomedwe za espresso ndizosavuta. Ingowonjezerani mkakandi shuga. Cholinga ichi chimakupatsani mwayi wowonjezera mndandanda wa khofi kuchokera pamakina ogulitsa ndi maudindo otsatirawa:

 

Cappuccino. Ili ndi espresso, mkaka ndi chithovu cha voluminaluous.

Khofi wa late. Ichi ndiye khofi wotchuka wa mkaka ndi chithovu chambiri. Ili ndi mkaka wambiri kuposa espresso, zomwe zimapereka kukoma modekha.

Choyera. Imaphatikiza khofi ndi mkaka mu gawo limodzi mwa chilata.

Americano ndi mkaka. 60 ml ya madzi otentha ndi zina zimawonjezeredwa gawo la espresso.

Mackioto. Uyu ndi espresso ndi supuni 1-2 ya mkaka wowonjezeredwa.

Ambiri amakana cappuccino ndi latte kuchokeraLe khofimakina ogulitsa.

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Kumwa khofi ndi chokoleti ndi koko

Koma bwanji ngati simumakonda espresso ndipo muyamikire kukoma kodabwitsa komanso kocheperako?

Palibe vuto!Ndikofunikira kusankha zinthu zotsatirazi mu menyu waLeMakina Ogulitsa:

 

Moachino. Yakonzedwa pamaziko a latte, momwe kocoa kapena chokoleti imawonjezeredwa gawo lomaliza.

Mocha. Onjezani chokoleti chaching'ono kwa espresso.

Koko Chakumwa chimapangidwa kuchokera ku ufa wa cocoa, mkaka ndi shuga. Khofi sawonjezedwa kwa iwo.

 

Zakumwa zowonjezera

TIye espresso ndi ku Americao alibe kukoma. ChonchoLeMakina ogulitsa amaphatikizidwa ndi menyu ochulukirapo, komwe ndikosavuta kuyitanitsa khofi ndi zokomera. Izi sizili konse zokhudzana ndi caramel mu vertherti, koma zaabwino Ndipo zakumwa zolemera zokonzedwa m'magulu malinga ndi chinsinsi chapadera.

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Post Nthawi: Aug-12-2023